Archive for April 13th, 2010

I went out with Weng last Saturday.  We had lunch at Sbarro.  She had baked zitti, a big serving of raspberry iced tea and a plate of fruit salad.  I had a slice of Grandma Sbarro pizza, which despite of the absence of meat, tasted really good.  Why shouldn’t be, when it had 2 of my favorite ingredients, cheese and tomatoes.  Hehehe…  But lunch was just secondary, the real reason why we met up was she wanted to give me some dried herbs that was sent to her by a friend.  Now, I have 3 additional ingredients in my pantry.  Hehehe… Thanks Weng!

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